Berries Milkshake With Cranberry Chocolate | Recipe
Plant-based "milkshake" as a fruity, chocolatey snack
Text:
Katharina Kuhlmann
Photography:
© Roberta Dall'Alba
9 September 2026
This entirely plant-based milkshake is made with almond milk, vegan berry yoghurt, frozen berries and VIVANI’s Superior Dark Cranberry Chocolate with 70 per cent cocoa content, which adds extra sweet-tart and bitter notes. All the ingredients in this simple recipe are blended in a mixer and served chilled over ice cubes. Thanks to its high berry content, the drink is rich in vitamins whilst being low in sugar. The milkshake is sweetened only with a small amount of maple syrup and the minimal sugar content of the high-cocoa-content chocolate. The drink makes a vitamin-rich snack for between meals, helping to recharge your batteries, for example after exercise or sport.
Why the "Superior Dark Cranberry" goes perfectly with this milkshake
The large-format Superior Dark Cranberry Chocolate bar captivates with its distinctive cocoa aroma. The fine flavour cocoa from the Dominican Republic – the world’s leading producer of organic cocoa – is enhanced with fruity, subtly tart cranberries, creating a multi-faceted flavour profile.
In this milkshake, the “Superior Dark Cranberry” echoes the sweet-tart notes of the berries and complements them with the unique flavour of the cranberries. The flat-shaped bar is very easy to crush in a blender and also works very well as a topping when melted.
RECIPE: BERRIES MILKSHAKE WITH CRANBERRY CHOCOLATE
Ingredients
For 2 portions
200 ml
almond milk
some
ice cubes
125 g
vegan berry yogurt
100 g
mixed frozen berries
1 tbsp
maple syrup
1 pinch
of cinnamon powder
15 – 20 g
VIVANI Superior Dark Cranberry + some more for the decoration
making
level of difficulty
easy
N°
01
Finely chop the extra chocolate for the decoration or melt it in a bain-marie.
02
Using a food processor or blender, blend a few ice cubes, almond milk, berry yogurt, frozen berries and maple syrup until creamy.
03
Add a piece of chocolate (15 – 20 grams) and blend for few seconds, so the chocolate breaks in little pieces.
04
Add a pinch of cinnamon and pour the milkshake into two glasses.
05
Decorate with chopped or melted cranberry chocolate and serve immediately.
This is VIVANI
For 25 years, VIVANI has been producing high-quality chocolate from certified organic cocoa. The brand from Bochum (Germany) stands for transparent supply chains, long-term supplier relationships and high quality and social standards. In recognition of this commitment, VIVANI was awarded the German Sustainability Award in 2024.
VIVANI chocolates stand out visually thanks to their packaging, which features artwork by various artists. This also makes them ideal as attractive gifts.
Production takes place at the historic Weinrich chocolate factory in Herford, where every bar is crafted with a wealth of expertise and craftsmanship.
Superior Dark Cranberry
70 % Cocoa Santo Domingo | vegan
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