Mulled wine chocolate stars | Recipe

Quick Christmas cookies with puff pastry

Text:
Katharina Kuhlmann

Photography:
© Marzia Balza

10 November 2025

Gefüllte Glühwein-Schoko-Sterne mit einer Tasse Glühwein und weihnachtlicher Dekoration.

If you enjoy homemade Christmas cookies but don't have much time, you can quickly whip up some wonderfully crispy stars using a roll of puff pastry from the supermarket. The filling made from dark chocolate and homemade mulled wine (alcohol-free option available) is wonderfully creamy and full of Christmas spices, which are perfect for getting you in the mood for the most popular holiday of the year.

Ingredients

For 10-12 filled stars


For the mulled wine:

100 ml

red wine (alternatively grape juice)

30 g

sugar

1 tea bag

punch/mulled wine spice

For the chocolate filling:

100 g

VIVANI Dark Cooking Chocolate

30 g

sugar

7 g

cornflour

10 ml

red wine (alternatively grape juice)

Also:

1 roll

puff pastry (supermarket)

1

egg

some

icing sugar


making

working time
30 minutes

baking time
12-15 minutes

level of difficulty
easy

01

For the mulled wine, heat the red wine (or grape juice) with sugar, add the tea bag with punch/mulled wine spices and leave to infuse for approx. 5 minutes.

02

Remove the tea bag and pour the mulled wine into a heatproof bowl. Break the cooking chocolate into pieces and add to the bowl.

03

Mix the sugar and cornflour with the 10 ml red wine (or grape juice) until smooth and add to the mixture.

04

Heat the mixture in a bain-marie, stirring until the chocolate has melted and a thick, shiny sauce has formed. Leave to cool slightly.

05

Meanwhile, roll out the puff pastry and cut out 20-24 stars. Place half of the stars on a baking tray lined with baking paper.

06

Now place about 1 teaspoon of the mulled wine and chocolate filling on each star. Cover each with a second star and press the edges together lightly.

07

Brush the stars with beaten egg and bake in a preheated oven at 200 °C (top/bottom heat) for approx. 12-15 minutes until golden brown.

08

Allow to cool briefly, then dust with icing sugar.


This is VIVANI

For 25 years, VIVANI has been producing high-quality chocolate from certified organic cocoa. The brand from Bochum (Germany) stands for transparent supply chains, long-term supplier relationships and high quality and social standards. In recognition of this commitment, VIVANI was awarded the German Sustainability Award in 2024.

VIVANI chocolates stand out visually thanks to their packaging, which features artwork by various artists. This also makes them ideal as attractive gifts.

Production takes place at the historic Weinrich chocolate factory in Herford, where every bar is crafted with a wealth of expertise and craftsmanship.

VIVANIs organic and vegan Dark Cooking Chocolate with 70 percent cocoa

Dark Cooking Chocolate

70 % Cocoa | vegan

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