Chili Chocolate French Toasts | Recipe

... for a luxury morning

Katharina Kuhlmann

Roberta Dall Alba

21 März 2019

Breakfast is one of the most important rituals to start a good day for many people. But it could be even more better, if chocolate was included. Okay, maybe not every morning – the scales would raise alarm. But our yummy French Toasts with some pieces of superior dark chocolate would be a luxurious alternative for the weekend. If you like it spicy use VIVANIs Chili Chocolate. Otherwise all chocolate types are suitable, too.


For 4 French toasts (4 persons)


eggs (at room temperature)

1 tbsp

maple syrup

10 g

unsweetened cocoa powder

1 pinch

of salt

150 ml

almond milk

a little bit

of coconut oil


thick bread slices (Texas style)

5 pieces

VIVANI Superior Dark Chili




In a bowl, whisk together eggs, maple syrup, cocoa powder, a pinch of salt and almond milk.


Grate one piece of chocolate into the batter. Stir.


Heat a pan and grease with a bit of coconut oil.


Soak the bread slices into the batter then fry them for a couple of minutes each side.


When ready and still hot, place a piece of chili chocolate between each French toast and let it melt. Divide into 4 pieces.

As an alternative: serve one single French Toast with a melting piece of chocolate on top to each person.
Optional: sprinkle with some fleur de sel.


Thanks for this sinful breakfast idea to Roberta Dall Alba from the Italian food-blog Healthy Little Cravings. We also love her fantastic cinemagraphs – real eye candy!

VIVANIs vegane Bio-Schokolade Edel Bitter Chili mit 70 Prozent

Edel Bitter Chili

70 % Cacao Santo Domingo | vegan


Roberta Dall Alba Blog Healthy Little Cravings recipes VIVANI Superior Dark Chili French Toast Chocolate luxury French Toast French Toast deluxe Breakfast Chocolate French Toast Chili

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